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Mocha Iced Coffee Popsicles

Writer's picture: Herbs & FlourHerbs & Flour

Updated: Aug 8, 2019

These healthy popsicles are sugar-free and dairy-free way to enjoy your coffee this summer! Made with coconut milk and naturally sweetened with dates, you can enjoy a rich treat that's good for you!





Makes 4 popsicles


Ingredients

1 500 ml can coconut milk

14 pitted dates

2 tablespoons cocoa powder

1 tablespoon instant espresso powder

1/2 teaspoon vanilla extract


Directions

1. Add all ingredients in a saucepan and whisk together over medium heat for a few minutes. Let cool for several minutes.

2. When it is cooled enough, transfer to a food processor and process together until it has a smooth consistency. You can also run the mixture through a sieve to ensure it is completely smooth.

3. Pour into popsicle molds and freeze.


Note: You can enjoy this recipe as is or if you'd like, drizzle melted chocolate and top!

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