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Chili Lime Shrimp

  • Writer: Herbs & Flour
    Herbs & Flour
  • May 17, 2019
  • 1 min read

These shrimp are delicious and so easy to put together. They come together in just minutes and are full of flavour! Serve with rice or on tacos to make them a complete meal!



Chili Lime Shrimp

2 tablespoon olive oil

1pound shrimp, deveined

1 tablespoon chili powder

juice of 1 lime

salt to taste


Place shrimp in a bowl. Add the juice of 1 lime. chili powder and salt. Toss in bowl to coat evenly. Heat oil in a pan on medium heat. Add the shrimp and cook until shrimp are cooked through.

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