Grilled Corn Salsa

Grilled Corn Salsa is such an easy, healthy recipe to make and a great make ahead dish that keeps well in the fridge! Great as an app served with tortilla chips or as a side dish!

Ingredients

3 ears corn, grilled and kernels cut off

1/2 red pepper, finely chopped

1/2 red onion, finely chopped

2 tablespoons cilantro, finely chopped

juice of 1 lime

1 tablespoon olive oil

salt and pepper to taste

Directions

Add all ingredients into a bowl and toss together. That's it!