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Traditional Greek Salad

  • Writer: Herbs & Flour
    Herbs & Flour
  • Jul 27, 2019
  • 1 min read

Updated: Jul 29, 2019

Traditional Greek Salad is a healthy, fresh side dish perfect for most dishes! Super easy to make and packed with veggies, this simple salad is sure to be a favourite!



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Makes 2-3 servings


Ingredients

3 small tomatoes, sliced into wedges

3/4 cup cucumber, chopped into bite sized pieces

1/4 onion, sliced

1/4 cup whole Kalamata olives (or your favourite variety)

1/4 cup feta, crumbled

1/4 cup olive oil

1 tablespoon red wine vinegar

1 teaspoon dried oregano

salt and pepper to taste


Directions

Chop tomatoes and cucumbers into bite sized pieces. Place in a bowl and add all the remaining ingredients. Toss together to ensure salad is well mixed.


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